2 Kg Haldi Powder
2 Kg Haldi Powder

2 Kg Haldi Powder

MOQ : 100 Packs

2 Kg Haldi Powder Specification

  • Ingredients
  • 100% Pure Turmeric Rhizome
  • Variety
  • Curcuma longa
  • Purity(%)
  • 99%
  • Physical Form
  • Fine powder
  • Usage
  • Culinary (used in cooking, curries, pickles, etc.)
  • Moisture (%)
  • Below 10%
  • Flavor
  • Warm, pungent, slightly peppery
  • Oil Content %
  • 3-5%
  • Product Name
  • Haldi Powder
  • Product Type
  • Spices
  • Shape
  • Powder
  • Processing
  • Machine cleaned and ground
  • Color
  • Bright yellow
  • Grade
  • Food Grade
  • Shelf Life
  • 12 months
  • Weight
  • 2 Kg
  • Taste
  • Earthy, slightly bitter
  • Storage
  • Store in a cool, dry place, away from direct sunlight
  • Appearance
  • Bright fine powder, free-flowing
  • Curcumin Content
  • Minimum 2.5%
  • Aroma
  • Characteristic aromatic turmeric
  • Mesh Size
  • 80-100 mesh
  • Solubility
  • Partially soluble in water
  • Packaging Type
  • Sealed laminated pouch
  • Allergen Information
  • Free from artificial colors, preservatives, and additives
 

2 Kg Haldi Powder Trade Information

  • Minimum Order Quantity
  • 100 Packs
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Packs Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About 2 Kg Haldi Powder



Experience the latest in culinary excellence with our 2 Kg Haldi Powder, sourced from noble Curcuma longa rhizomes. Carefully machine cleaned and ground for an impeccable texture, this majestic spice boasts a bright yellow, free-flowing appearance with characteristic earthy aroma and warm, slightly peppery flavor. Procure absolute savings with its premium 99% purity, high-grade 2.5% curcumin content, and sealed laminated pouch for lasting freshness. Free from artificial colors, preservatives, and additives-let this food-grade, majestic turmeric elevate your recipes to the next level.

Application and Competitive Advantages of 2 Kg Haldi Powder

Our 2 Kg Haldi Powder is ideal for a vast array of culinary endeavors, including cooking, curries, and pickles. Its impeccable aroma and color enhance dishes with noble flavor and visual appeal. With food-grade purity and no artificial additives, it stands out in the market for both safety and quality. Its majestic value proposition spans professional kitchens, homes, and food industries seeking high-performance and reliability in turmeric powder.


Payment, Export Markets, and Packaging Details for Haldi Powder

Each proposal amount can be managed securely with flexible payment terms, facilitating seamless exchange. We serve main export markets such as India, the Middle East, Europe, and Asia. The Haldi Powder is packaged in a sealed, laminated pouch to protect quality, color, and freshness during transit. Our packaging reflects our commitment to impeccable standards, extending product shelf life and safeguarding your investment.


FAQ's of 2 Kg Haldi Powder:


Q: How should I store the 2 Kg Haldi Powder for optimal freshness?

A: Store the Haldi Powder in a cool, dry place away from direct sunlight to maintain its freshness, aroma, and color throughout its shelf life.

Q: What are the key benefits of using this Haldi Powder in cooking?

A: This turmeric powder offers a bright color, warm aroma, and rich flavor, free from artificial colors, preservatives, and additives, making it a healthy and flavorful choice for all culinary needs.

Q: Where does the turmeric used in the powder originate?

A: The turmeric is sourced from esteemed Curcuma longa rhizomes, processed, and packaged in India, ensuring noble quality from farm to table.

Q: What is the process involved in preparing this Haldi Powder?

A: Our Haldi Powder is machine cleaned to remove impurities and precisely ground to a fine powder with 80-100 mesh size, preserving the remarkable characteristic aroma and yellow color.

Q: How can this Haldi Powder be used in daily cooking?

A: You can use the powder in curries, pickles, stews, and a wide variety of dishes to impart color, warmth, and an earthy, slightly bitter flavor.

Q: When is the best time to use the Haldi Powder after procurement?

A: It is best used within its 12-month shelf life for maximum aromatic and flavor benefits, provided it is stored properly.

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